- 1 1/2 cups flour
- 1/2 teaspoon cinnamon
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup mashed bananas about 3
- 1/4 cup sugar
- 1/4 cup brown sugar
- 1 egg beaten
- 1 teaspoon vanilla
- 1/2 cup melted butter
Preheat oven to 375°F. Line a muffin pan with paper liners.
Whisk together flour, cinnamon, baking soda, baking powder, and salt in medium bowl.
In a separate bowl, combine bananas, brown sugar, white sugar, beaten egg, vanilla and melted butter.
Make a well in the flour mixture and add the wet ingredients. Mix just until moistened. (Do not overmix)
Divide batter evenly over 10 muffin wells.
Bake 18-20 minutes or until a toothpick comes out clean.
* Recipe courtesy of spendwithpennies.com