Categories Archives: Recipes


INGREDIENTS 2 cups butter lettuce, chopped 2 cups fresh arugula, chopped 1 pint grape tomatoes, quartered 4 slices thick-cut bacon, fried and crumbled 1 cup sweet corn 1 avocado, chopped 4 ounces feta, crumbled 1 1/2 tablespoons olive oil 1 lime, juiced 1/4 tablespoons salt 1/4 tablespoons pepper INSTRUCTIONS As a note, to chop my lettuce I like to lay it out on a big cutting board and just continuously run my knife through it (in all different directions) until it’s [...]read moreBLT CHOPPED SALAD WITH CORN, FETA + AVOCADO

21 Ways to Get Your Kids to Eat Veggies!

21 WAYS TO GET KIDS TO EAT THEIR VEGGIES (Article Courtesy of: Here are 21 fun ideas to try if you’re stuck in a rut. 1. Serve Veggies as an Appetizer BEFORE dinner. We often pre-eat veggies before dinner. I’ll offer fresh or cooked veggies on a plate, sometimes with a dip (my little loves [...]read more21 Ways to Get Your Kids to Eat Veggies!

Sunday Potato Gateau

Courtesy of Serves: 4 to 6 Prep time: 10 min Cook time: 1 hrs Ingredients 2 1/2pounds (1.2 kilograms) potatoes 4tablespoons grated Pecorino Romano 7tablespoons (100 grams) butter, cut into pieces 2eggs 1/2teaspoon salt 1/2teaspoon grated nutmeg 1dash freshly ground black pepper, to taste 10 1/2ounces (300 grams) fresh mozzarella 3 1/2ounces (100 grams) [...]read moreSunday Potato Gateau

Breakfast Pizza

Courtesy of Ingredients 1 tube (13.8 ounces) refrigerated pizza crust 2 tablespoons olive oil, divided 6 large eggs 2 tablespoons water 1 package (3 ounces) bacon bits 1 cup shredded Monterey Jack cheese 1 cup shredded cheddar cheese Directions Preheat oven to 400°. Unroll and press dough onto bottom and 1/2 in. up sides [...]read moreBreakfast Pizza

Frozen fruit bars

Courtesy of Ingredients Yogurt of choice Greek, regular, vanilla, plain, flavored, etc. Fruit of choice chopped into small slices or pieces Optional toppings granola, sliced almonds, mini chocolate chips, unsweetened shredded coconut, honey, etc. Wooden sticks and small cups or popsicle molds Instructions Pour yogurt into top of popsicle mold or cup Add selected fruit [...]read moreFrozen fruit bars

Classic Pico De Gallo

recipe by Author: Cookie and Kate Prep Time: 15 mins Total Time: 15 mins Yield: 4 cups 1x Category: Dip Method: Chopped Cuisine: Mexican This pico de gallo recipe is fresh, delicious and easy to make! You’ll need only 5 ingredients to make this classic Mexican dip—tomato, onion, cilantro, jalapeño and lime. Recipe yields [...]read moreClassic Pico De Gallo

Mother’s Day Strawberry Heart Donuts

Make these deliciously puffy strawberry heart donuts! Fill them, glaze them, or just leave them plain, you cant go wrong! Author: Sam Adler- Frosting and INGREDIENTS For the donuts: 1 1/2 cups warm water- not boiling 5 tsp instant yeast (or 2 envelopes rapid rise or active yeast) 1/3 cup granulated sugar 1 tablespoon [...]read moreMother’s Day Strawberry Heart Donuts

Sunday Night Chili

Courtesy of Hands-On Time 20 Mins Total Time 1 Hour 5 Mins Yield Serves 8 Ingredients 2 tablespoons olive oil 1 large onion, chopped, plus more for serving 2 green bell peppers, chopped 4 cloves garlic, chopped kosher salt and black pepper 1 1/2 pounds ground beef 1/4 cup tomato paste 2 tablespoons chili powder 2 teaspoons [...]read moreSunday Night Chili

Breakfast Grilled Cheese

BREAKFAST GRILLED CHEESE SANDWICH Courtesy of PREP TIME: 10 MINUTES COOK TIME: 10 MINUTES TOTAL TIME: 20 MINUTES SERVINGS: 4 PEOPLE INGREDIENTS 8 whole eggs 1/4 tsp salt 1/4 tsp pepper 1/8 cup milk 2 tbsp butter 8 slices colby cheddar cheese 12 strips cooked bacon 8 slices thick sliced white bread INSTRUCTIONS whisk [...]read moreBreakfast Grilled Cheese

Just like Taco Bell Tacos

Recipe courtesy of foodie You’ll need: Cumin Chili powder Garlic salt Kosher salt Freshly ground black pepper Taco seasoning is pretty salty on its own so don’t be alarmed if you take a taste and feel it’s too much. Tomato juice is added to the ground beef and spices to deglaze the pan and [...]read moreJust like Taco Bell Tacos