Red Velvet White Chocolate Cookies

Red Velvet White Chocolate Cookies

INGREDIENTS 1 package red velvet cake mix 1 cup white chocolate chips½ cup oil2 eggs PREPARATION1. Combine cake mix, chocolate chips, oil, and eggs in a mixing bowl.2. Using an ice cream scoop or your hand, form golf ball-sized balls of cookie dough and transfer to a parchment paper-lined baking sheet. 3. Bake at 350°F/180°C for 10-12 minutes. 4. Enjoy!INGREDIENTS

  • 1 package red velvet cake mix
  • 1 cup white chocolate chips
  • ½ cup oil
  • 2 eggs

PREPARATION

1. Combine cake mix, chocolate chips, oil, and eggs in a mixing bowl.

2. Using an ice cream scoop or your hand, form golf ball-sized balls of cookie dough and transfer to a parchment paper-lined baking sheet.

3. Bake at 350°F/180°C for 10-12 minutes.

4. Enjoy!

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